Happy Friday! A chill (a relative term in southern California!) has made its way into the Santa Barbara air and I find myself craving soup. There are so many Silver Linings to soup. It is comforting, hearty, delish, economical, and extraordinarily fortifying. Right? Do you love soup?
I’m excited to share another super delish recipe from Santa Barbara based Duo Catering and Events. As I mentioned last week, anyone who boo-hoo’s vegan food ought to start with a dinner prepared by the indomitable founding partners Brian Congdon and Ashley Transki. They are sooooo amazing!
I hope that you try this (or another) yummy recipe this weekend and eat it on your Pajama Day!