Please don’t stop reading after you see the title, “Sautéed Collard Greens.” Heaven knows I might have. I’ve always turned my nose up at braised collard… continue reading
Happy Summer! Can you believe that it is already July 12th? Is summer flying or what? I always feel like after July 4th, time seems to… continue reading
When we were playing around in the kitchen last week, Maili waved her magic creative cooking wand and came up with this amazing and fantabulous… continue reading
Beets are one of my favorite foods. I liked beets before I had breast cancer. The Silver Lining is that there are gobs of anti-cancer benefits of… continue reading
Happy Friday, everyone! Phew, what a week it’s been. My goodness, I can’t believe how quickly time has gone…time for Friday’s Fixin’s again? Well the… continue reading
The Perfect Spring Salad Are you all ready for the most PERFECT spring salad? My friend (and chef extraordinaire) Maili shared her super special salad… continue reading
Last year, I had the great and wonderful opportunity to get to know Maili Halme Brocke. She is an outrageously talented chef who is as nice as nice can be. Today, she is generously sharing her Fiddle Egg Salad Recipe. It’s one of my faves! Hope you enjoy it!